Homemade Sourdough Pasta
Fresh pasta is always a good idea, but this homemade sourdough pasta wins points for flavor, texture, and nutrition.
Cherry Chocolate Hazelnut Fudge Pops
These Cherry Chocolate Hazelnut Fudge Pops are smooth and creamy and deeply chocolatey with a burst of juicy, perfectly in-season cherries. All while being Vegan, Paleo-friendly, and refined sugar free.
This post is sponsored by Windy City Organics, a company I love and whose products I use in my own kitchen. All opinions, recipes, and images are my own.
Japanese Carrot Ginger Dressing
This Japanese Carrot Ginger Dressing is unlike any other salad dressing, and dresses up any green salad perfectly.
Piña Colada Cups
These Piña Colada cups are a sweet and tangy treat that’s surprisingly nutritious, and one you’ll keep coming back for.
This post is sponsored by Windy City Organics, a company I love and whose products I use in my own kitchen. All opinions, recipes, and images are my own.
Beef & Broccoli Pan Fried Noodles
With perfectly crispy pan fried noodles, beef & broccoli in a rich sauce, and the whole thing coming together in 30 minutes, who needs take out ever again?
Somen + Mint Salad with Ponzu Dressing
This Somen and Mint Salad with Ponzu Dressing is packed with silky somen noodles and lots of fresh crunch from the carrots and cucumbers. The Ponzu dressing is so easy to throw together, and along with the fresh mint, gives this noodle salad the perfect Springy edge.
Creamy Tomato Basil Soup
This creamy tomato basil soup is a simple but successful take on the classic. A perfect way to enjoy this transition from Winter to Spring.
Banana + Cacao Nib Pancakes
Nutrient dense, added sugar free and flavor-packed, these super quick banana + cacao nib pancakes are perfect for breakfast or a snack any day of the week.
Meatless Okinawa Taco Rice
Okinawa Taco Rice is a Japan staple, but here it gets a meatless and whole foods update. It’s a quick dinner that comes together in just a few minutes.
Cottage Cheese Pancakes
These Cottage Cheese Pancakes are super tender and have a lovely subtle tang from the cheese, are packed full of nutritious protein, and with minimal flour (and a grain-free variation), you can feel good about fueling your family with them to conquer the day.
